Rochelle 12/18/2011
Here's Rochelle's all pink wedding cake. The set-up included a three layered center cake with gerbera sugar flowers. On top is a bride and groom topper. Surrounding it are rose cupcakes arranged in glass stands and more cupcakes on the bottom of the cake.  (Photo shared by the bride, Rochelle) Thanks so much for the cake sa akong wedding. It was beautiful and delicious. It was exactly what I envisioned it to be when I talked to you. -Rochelle Comments Comments are closed. |
