Disney's Frozen has become a phenomenon. All around the world you can hear people singing "Do Want to Build a Snowman" or "Let it Go". Our little bakeshop here in Cebu has made a few Frozen Cakes for the kiddies who want to celebrate their birthdays with Elsa and Anna. Here are our Top 5 Frozen Cake designs.
Elsa and Anna Doll Cakes
Snowflakes 2-tier Frozen Cake
Snowdrapes 2-tier Frozen Cake
Royal Blue Frozen Cake
Elsa and Anna Doll Cake Sqaure
We are big fans of Google, we have been using their products in our business and for personal tasks for over a decade. Now, Google has integrated their free products to help simplify the wedding planning process. From announcing the wedding with Google Hangouts or locating the venue through Google Maps. Google.com/weddings shows how easy it can be to plan out a wedding. We are truly living in the future
Here is our collection of graduation cake designs perfect for your loved ones in the class of 2015. Each design can be customized to suit your taste and preference.
1-tier Circles and Loops Graduation Cake
Buttercup Field Graduation Cake
2-tier Gold and Black Graduation Cake
Simple Rectangle Graduation Cake
2-tier Cherry Blossoms Graduation Cake
Book Graduation Cake
Simple Pink Graduation Cake
Zebra Print Graduation Cake
Simple Blue Graduation Cake
2 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon sal
t1/2 cup milk1/2 cup vegetable oil
1 teaspoon vanilla extract
1/2 cup butter1 cup white sugar
3 eggs, room temperature
red food coloring
blue food coloring
green food coloring
yellow food coloring
Preheat an oven to 350 degrees F (175 degrees C). Line two 12 cup muffin pans with paper baking cups. Stir together the flour, baking powder, baking soda, and salt in a large bowl. Whisk together the milk, vegetable oil, and vanilla extract in a separate bowl until evenly blended; set aside.
Beat the butter and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add the room-temperature eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Pour in the flour mixture alternately with the milk mixture, mixing until just incorporated.
Divide the cake batter into four separate bowls. Add a few drops of food coloring into one bowl of batter and stir; add more food coloring, if necessary, to reach the desired shade. Repeat with the remaining colors and bowls of batter.
Using a different spoon for each color batter, spoon a small spoonful of each color into the cupcake liners, until 1/2 to 3/4 full. Do not mix the batter once it is in the cupcake liner. Bake in the preheated oven until a toothpick inserted into the cake comes clean, about 15 to 20 minutes.
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