Classic Halo-Halo Recipe | Chedz Culinary Club

5/29/2016

2 tablespoons kaong (sugar palm seed)
2 tablespoons sweetened white beans
2 tablespoons coconut sport strips (macapuno)
2 tablespoons red monngo beans
2 tablespoons crème caramel custard (leche flan)
2 scoops of ube ice cream
1 cup crushed ice or shaved ice
¼ cup evaporated milk

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